Innovating the Restaurant Environment

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Panel Discussion – What could go wrong? What could go better?

Moderator: Nic Stoyer, Director, Facilities, Bartaco
Gene Davis, Senior Director, Facilities and Capital Projects, Mendocino Farms
Hal Hargrave, Owner and Chief Executive Officer, Apex Imaging
Sean McGuinness, Hospitality Business Director, Sargenti Architects
Jeremy Weber, Senior Director, Facilities Management, CAVA

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